Sweet Cakes Bakery – Portales, NM: Hours, Menu & Directions

Opening hours

Mountain Time

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119 South Main Avenue, Portales, NM 88130

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Address119 South Main Avenue, Portales, NM 88130

StyleCake shop

Time zoneMountain Time

About Sweet Cakes Bakery

Set at 119 South Main Avenue (88130), Sweet Cakes Bakery is a cake shop in the heart of Portales.

It is one of 5 bakeries and sweet shops we list in Portales — about one per 2,358 people living in the city. The closest neighbour on our map is Fraga's Bakery and cake shop, 0.1 mi away.

Opening hours for Sweet Cakes Bakery are not verified in our data. Checking before you go saves a wasted trip, especially on holidays.

This is one of 76 locations of the same brand in our directory.

At a glance

Listed as	Cake shop
Bakeries in Portales	5
Nearest bakery	0.1 mi
Brand locations	76

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What to order

Typical items at a cake shop like this one — the bakery's own selection may differ.

Full menu

Cake flavors

ConfettiVanilla cake with rainbow sprinkles baked into the batter, leaving cheerful colored specks throughout; a long-standing birthday party favorite.
Spiced carrotDense, moist spice cake with grated carrot, cinnamon and chopped walnuts, sturdy enough to stack into multiple tiers.
Gluten-free vanillaVanilla layer cake made from a rice and tapioca flour blend, with a soft, even crumb for guests who avoid wheat.
Classic vanilla beanFine-crumbed butter cake flecked with vanilla bean seeds; soft, moist and neutral enough to pair with almost any filling.

Fillings

Fresh strawberries & creamSliced ripe strawberries set into whipped cream between layers, juicy and light; best for cakes served within a day of pickup.
Salted caramelSlow-cooked caramel with a pinch of sea salt, thick and buttery, often piped inside a buttercream dam to keep layers neat.
Cookies & cream mousseWhipped vanilla mousse folded with crushed chocolate sandwich cookies, giving a speckled look and soft crunch between layers.
Cannoli creamSweetened ricotta with mini chocolate chips and a hint of orange zest, borrowed from the Sicilian pastry shop.

Frostings & finishes

Semi-naked finishThin scrape of buttercream that lets the cake layers peek through, giving a rustic look often dressed with fresh flowers or fruit.
American buttercreamWhipped butter and powdered sugar frosting, sweet and fluffy, easy to tint and pipe into borders, rosettes and lettering.
Swiss meringue buttercreamSatiny frosting made by whipping cooked egg whites and sugar with butter; less sugary and smooth enough for razor-sharp edges.
Cream cheese frostingTangy, soft frosting of cream cheese and butter, the traditional partner for red velvet, carrot and hummingbird cakes.